Comments on: Crab Curry http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/ Authentic Recipes from the Kitchens of Shriya, Nithu & Arthi! Sat, 11 Feb 2012 16:16:50 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Alma http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-92042 Alma Sun, 22 May 2011 08:05:08 +0000 http://www.spicytasty.com/?p=698#comment-92042 I made the crab curry, it turned out awesome! I added a little tamarind pulp which made it even better. Thanks, it is a great recipe! I made the crab curry, it turned out awesome! I added a little tamarind pulp which made it even better. Thanks, it is a great recipe!

]]> By: India | teeandkeith http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-79213 India | teeandkeith Tue, 05 Apr 2011 00:32:36 +0000 http://www.spicytasty.com/?p=698#comment-79213 [...] love all the spices involved in Indian recipes. The aroma fills the kitchen. Crab meat curry is a favorite of ours. I tried to make a green chutney to go with it like we get at our favorite [...] [...] love all the spices involved in Indian recipes. The aroma fills the kitchen. Crab meat curry is a favorite of ours. I tried to make a green chutney to go with it like we get at our favorite [...]

]]> By: Viji http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-76547 Viji Thu, 24 Mar 2011 02:51:57 +0000 http://www.spicytasty.com/?p=698#comment-76547 Tried it....Very flavourful...Iam a huge crab fan loved this recipe:) Tried it….Very flavourful…Iam a huge crab fan loved this recipe:)

]]> By: Leena http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-57868 Leena Mon, 10 Jan 2011 17:53:57 +0000 http://www.spicytasty.com/?p=698#comment-57868 WoW That is an awesome method of using king crab legs,taking the meat out and then adding into the curry. I never thought of doing it this way.My hubby and I love crab, but only make it when we have the time it takes to eat whole crab! Since the shells have flavour too, if i have time, i may roast the shells, then add some water, strain and then add this to the curry. They do this with shrimp shells so why not try it with crab shell. My recipe is similar only that I add some ginger,tamarind juice, and lots of chopped mint too. If we make the masala dry, I bet we can toss in canned crabmeat at the end too. Thank you for this-will try out soon!!! WoW That is an awesome method of using king crab legs,taking the meat out and then adding into the curry. I never thought of doing it this way.My hubby and I love crab, but only make it when we have the time it takes to eat whole crab!
Since the shells have flavour too, if i have time, i may roast the shells, then add some water, strain and then add this to the curry. They do this with shrimp shells so why not try it with crab shell.
My recipe is similar only that I add some ginger,tamarind juice, and lots of chopped mint too.
If we make the masala dry, I bet we can toss in canned crabmeat at the end too.
Thank you for this-will try out soon!!!

]]> By: Santhosh http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-57552 Santhosh Sun, 09 Jan 2011 15:25:34 +0000 http://www.spicytasty.com/?p=698#comment-57552 Thanks, it was a success :-) Thanks, it was a success :-)

]]> By: premalatha http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-7996 premalatha Mon, 15 Jun 2009 10:18:51 +0000 http://www.spicytasty.com/?p=698#comment-7996 Avoide buying crabs before and after a week of full moon day, since the crabs avoide light much and end up with out much food at those days, so the meat is not fleshy. Avoide buying crabs before and after a week of full moon day, since the crabs avoide light much and end up with out much food at those days, so the meat is not fleshy.

]]> By: Nate http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-4944 Nate Thu, 19 Mar 2009 18:26:35 +0000 http://www.spicytasty.com/?p=698#comment-4944 That is a great combination of awesome flavors. I am always on the lookout for new ways to enjoy crab. You have a great site. Thanks for adding us as friends on Foodbuzz. We welcome you to come visit our site! That is a great combination of awesome flavors. I am always on the lookout for new ways to enjoy crab.

You have a great site. Thanks for adding us as friends on Foodbuzz. We welcome you to come visit our site!

]]> By: Homecooked http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-4923 Homecooked Wed, 18 Mar 2009 02:25:21 +0000 http://www.spicytasty.com/?p=698#comment-4923 Love crabs! This looks good! Love crabs! This looks good!

]]> By: Cynthia http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-4910 Cynthia Tue, 17 Mar 2009 02:50:54 +0000 http://www.spicytasty.com/?p=698#comment-4910 Ouuuu, I like that your crab curry is all meat and no bones (though I love bones) Yum! Ouuuu, I like that your crab curry is all meat and no bones (though I love bones) Yum!

]]> By: Happy Cook http://www.spicytasty.com/meat-and-seafood-entrees/crab-curry/comment-page-1/#comment-4898 Happy Cook Mon, 16 Mar 2009 07:50:47 +0000 http://www.spicytasty.com/?p=698#comment-4898 WOw the curry looks so delicious, here crab is reall expensive, i would love to eat the crab meat just with mayo too in a snadwihch. WOw the curry looks so delicious, here crab is reall expensive, i would love to eat the crab meat just with mayo too in a snadwihch.

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