Comments on: Coconut Rice

By: Jess

Jess — Sat, 13 Mar 2010 18:11:23 +0000

This rice looks so good! Do you use unsweetened or sweetened coconut in the recipe? Unsweetened is actually a bit hard to find in U.S. grocery stores. I’ve found it at health food stores.

By: shriya

shriya — Wed, 10 Mar 2010 15:45:04 +0000

Hi Chris,
Thanks for your nice comment. The urad dal is called “Black Gram” and I don’t think you’ll find it in normal market. You gotta check that in Asian Supermarkets only.
Thanks for your comments tina, swathi and Malar gandhi.

By: Malar Gandhi

Malar Gandhi — Wed, 10 Mar 2010 14:14:15 +0000

Wonderful coconut rice, must have been aromatic treat:)

By: Chris

Chris — Wed, 10 Mar 2010 13:05:12 +0000

Looks tempting. Can you explain what “Urad dal ” is? I assume I’ll have to check in Asian supermarkets for this…unless it’s more commonly know as something else in North America?

happy cooking

chris…

By: Swathi

Swathi — Mon, 08 Mar 2010 19:32:08 +0000

shriya,

Coconut rice looks really yummy. Thanks for visiting my blog

By: tina

tina — Mon, 08 Mar 2010 09:05:20 +0000

First time to your beautiful blog…Coconut rice sounds yummy and delicious with tempting clicks…