Methi Malai Paneer
Methi Malai Paneer is a delicious Indian gravy cooked with paneer (Indian cottage cheese) and fenugreek leaves in a creamy sauce. It is...
Read MoreSpicy Poondu Kuzhambu (Spicy Garlic Curry)
This is my mom’s signature dish and a favorite for everyone in my family. She makes it almost every other weekend for us. And it...
Read MoreCauliflower Soup
This cauliflower soup is a nice substitute for rasam. When we feel bored of having rasam, we can have this dal soup. This is very simple...
Read MoreTomato Dal – Lentil and Tomato Soup
Tomato dal is a simple and tasty lentil dish popular in South India. It is a healthy, gluten free and protein rich dish and complements...
Read MoreCarrot Methi Thogayal – Carrot and Green Chutney
Carrot Methi Thogayal – Carrot Fenugreek leaves Chutney is a simple and tasty dish which I made recently. You can serve this as a...
Read MoreKaramani Poriyal – Yard Long Bean Stir Fry
This is a simple stir fry and can be served with rice and also as a dry subzi with roti. Yard long beans are good source of protein,...
Read MorePunjabi Chole – Chick Peas Curry
No matter which part of India we are from, we all share a liking for 2 things. AR Rahman’s music and Punjabi dhaba food. Dhaba food...
Read MoreStuffed Karela Fry – Stuffed Bitter Gourd Fry
Karela or pagarkai (tamil) is Bitter Gourd. Stuffed Karela Fry is bitter gourd stuffed with spiced vegetable such as potatoes, carrots or...
Read MoreHow to make Ghee or Clarified Butter?
Ghee is clarifies butter and is commonly used in South Asian countries such as India. It all begins by boiling cow’s milk and...
Read MoreMasala Kuzhambu
I wanted to make something different for my husband. My mother-in-law gave this Masala Kuzhambu recipe and she said that my husband likes...
Read MoreSweet Potato and Chickpea Curry
Recently I started buying more sweet potatoes for Vinay. He is such a poor eater but sweet potato is a lifesaver for me. He loves it and...
Read MoreAvarakkai Paruppu Usili – Lentil Fry
Paruppu Usili is a South Indian dish prepared by steaming lentils and cooking along with vegetables such as beans, cluster beans, broad...
Read MoreSimple Kara Kuzhambu / Indian Spicy Curry
Kara Kuzhumbu is a popular dish in South India. This is a basic Kara Kuzhambu recipe with very less ingredients and very easy to make. My...
Read MoreVazhakkai Kootu – Plantain Curry
Plantain or Vazhakkai is used widely in South Indian cuisine. The raw vegetable is used from preparing fritters to curries. Today I am...
Read MoreSpicy Okra Fry
Spicy Okra Fry is yet another simple side dish in Indian Cuisine. Okra fry can be made in so many different ways and this is one among...
Read MoreCabbage Stir Fry
This is one of the easiest south Indian Side dishes. You can make it with so few ingredients and in such less time. There are lot...
Read MoreEnchilada sauce
We (my husband & I) love mexican Food. I always love to make anything spicy. Enchilada is one of our fav dishes in Mexican...
Read MoreThanksgiving Vegetarian Gravy
This vegetarian gravy for thanksgiving is very easy to make and it goes well with the mashed potatoes. Usually they add nutritional yeast...
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