Sai Bhaji is a typical Sindhi food. The greens and veggies in it make it a healthy meal choice. I went to my cousin’s place for the vacation. She made this sai bhaji for me and it was very tasty…
Popularity: 2% [?]
I love to make dishes with mint leaves because it always gives such an mouthwatering flavor to the dishes. In South India, we call this recipe as “Pudhina Thoghayal”.
Popularity: 6% [?]
This sambar recipe is a very traditional recipe in south India. So I just made my all time favorite sambar (lentil soup) with my mom’s recipe. It’s little different from the regular sambar. Trust me it tastes like heaven!
Popularity: 8% [?]
Kootu is a combo of vegetables and lentils.You can make kootu with any kind of vegetables with the same recipe only substituting the main vegetable. This recipe is from my mom’s Kitchen.
Popularity: 30% [?]
Our first ever Recipe contest went great and we really appreciate everybody for participating in it. We are now back to regular programming with this excellent Mutton Gravy recipe from my mother-in-law’s Kitchen. If you like spicy gravies with chapathis or parathas, then you have come to the right spot. This spicy [...]
Popularity: 100% [?]
I have always wanted my gravy to taste like the one in restaurants. But I have never got that. Finally, with this mushroom masala, I got both the smell and taste as i want it to be. I got this mushroom recipe from my sister. She is a good cook and shares a lot of [...]
Popularity: 72% [?]
Now-a-days I have started making chappathy regularly for dinner. So I have to try a variety of curries so that we don’t get bored of chappathies, :). Mushroom Jalapeño curry is a simple and delicious dish which can be made quickly. People who are fond of Jalapeños will definitely like this. Here you go…
Popularity: 43% [...]
Popularity: 43% [?]
Dal spinach is a simple but healthy South Indian dish which can be taken along with rice/chappathy. It is good for health and children will like them.
Popularity: 48% [?]
Popularity: 48% [?]
Its one of the popular north Indian recipes. Its usually cooked under pressure so the potatoes get soaked in the gravy and so the name Dum (pressure in Hindi) in dum aloo. This is the first time I am making this recipe and it came out very good. I used to make chapathi [...]
Popularity: 92% [?]
This is the first time I’ve tried methi leaves and it has already become one of my favorites.I’ve always thought that it had a bitter taste and haven’t tried it so far.Last week, while shopping at the local Indian store, some fresh methi leaves caught my eyes and I bought them. Now [...]
Popularity: 53% [?]