Laddu is an Indian sweet which is often prepared during festivals or any special occasions at home. I have given you the recipe for Boondhi Laddu. Here you go…
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Pongal is the only festival of Hindu that follows a solar calendar and is celebrated on the fourteenth of January every year.
Popularity: 21% [?]
I got this recipe from my sister. And I finally decided to make it on Gokulashtami and it came out really awesome and its not at all tough to make. It just took like 30-40 minutes for me to make this lovely dessert. Hope you will enjoy making this recipe.
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Today is Gokulashtami. This festival is celebrated for lord krishna. Now I am sharing the Vella seedai(Sweet marbles) recipe here. This is pretty popular snack in South India.
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Badam Kheer/Almond Kheer is one of the popular drink in India. It is one of our family’s favourite drink too. My mom loves it.
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Jeera Boli is one of the yummy sweet made in South India. It is a type of pancake made of All Purpose flour and fried in oil and dipped in sugar syrup.
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Pongal is the only festival of Hindu that follows a solar calendar and is celebrated on the fourteenth of January every year. Pongal has astronomical significance: it marks the beginning of Uttarayana, the Sun’s movement northward for a six month period.
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Kali (Rice Pudding) is one of the famous South Indian sweet made on the festival of Thiruvadirai. It is very easy to make and delicious to eat.
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Basundhi is one of my and my Husband’s favorite sweets. We love Adayar Anadha Bhavan’s Basundhi to the core. It used to be my favorite place to eat basundhi in Chennai. But luckily, after marriage I came to know that its my husband’s favorite too.
Popularity: 61% [?]
Baklawa is a signature middle-eastern dessert and is a favorite favorie favorite sweet of mine. I used to pester my hubby often to get this from a middle-eastern restaurant in town.
Popularity: 56% [?]