Egg Curry
Egg is a versatile cooking ingredient. Many people who dont eat meat like eggs. Eggs can be cooked in many ways....
Appala poo Kozhambu / Papad Curry
Bored of having sambar and rasam???… Here is something different for you, Appala poo kozhambu. When I got...
Spicy Chicken Kuzhambhu / Spicy Chick...
Spicy Chicken Kuzhambu (curry) is another gem from my mom’s kitchen and one that takes me back to the days when...
Karuveppiilai kozhambhu – Curry...
Today I wanted to try something spicy and the curry leaves kozhambhu came to my mind. Curry leaves possess the...
Shredded Fish curry – Fish Putt...
We usually see fish made as a curry and meen (fish in English) kuzhambu is a favorite of many south Indians. I...
Ennai kathirikkai
This is a South Indian spicy dish which is taken along with rice and any curries. People who don’t like...
Morkuzhambu
Ingredients: Fresh curd – 4 cups coconut – 1 cup Green chilly – 2 Channa dal – 1 tbsp Toor...
karakuzhambhu Powder
Preparation time: 50 mins Spice level: 3.5 out of 5 Ingredients Red chili : 1 kg Coriander seeds(Dhania ) : 750...
Vathakuzhambu
Ingredients: Small Onion – 1/2 cup (chopped) Red chillies – 5 Tamarind paste – 1 1/2 tsp (or a...












