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Authentic Recipes from the Kitchens of Shriya, Nithu & Arthi!

Ambur Mutton Biryani

Posted by on Oct 31, 2011 in Meat & Seafood Entrees, Mutton Dishes | 7 comments

  I know we posted a lot of Diwali sweets and savories recipes but what is Diwali without some idlies, mutton gravy and briyani,...

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Andhra Mutton Curry / Lamb Curry

Posted by on May 3, 2010 in Best of ST, Featured, Meat & Seafood Entrees, Mutton Dishes | 19 comments

This is the first time I am making this style of mutton curry. I am not a big fan of mutton / lamb. But my husband loves all the mutton...

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Spicy Mutton Chukka

Posted by on Feb 13, 2009 in Best of ST, Featured, Meat & Seafood Entrees, Mutton Dishes | 19 comments

I am sure you have one of these obscure things in the vast array of food that we consume, that just hits the spot with certain dishes....

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Spicy Mutton Curry

Posted by on Jun 17, 2008 in Meat & Seafood Entrees, Mutton Dishes | 102 comments

Our first ever Recipe contest went great and we really appreciate everybody for participating in it. We are now back to regular...

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Mutton Soup

Posted by on Dec 13, 2007 in Soups | 1 comment

Preparation Time: 40 minutes No of servings: 4-5 Spice Level: 3 out of 5 Ingredients: Mutton:1/2kg(Including bone) Onion...

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Chicken/Mutton Briyani

Posted by on Dec 5, 2007 in Best of ST, Chicken dishes, Meat & Seafood Entrees, Mutton Dishes | 8 comments

Whenever I make it, be it for my husband or for a party, it always turns out great. It takes such a short time to make it but the results...

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Lollypop Meatballs

Posted by on Nov 27, 2007 in Appetizers | 1 comment

Preparation Time : 60 minutes No of servings : 6-7 Spice Level : 2 out of 5 Ingredients: keema or mutton minced :1\4 pound onion finely...

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Baraha Mutton

Posted by on Nov 12, 2007 in Meat & Seafood Entrees, Mutton Dishes | 1 comment

Preparation time: 45 mins No. of Servings: 4-5 Spice level: 4 out of 5 Ingredients Mutton :800gms Onions: 4 medium...

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Shammi Kabab

Posted by on Nov 12, 2007 in Meat & Seafood Entrees | 1 comment

Preparation time: 45 mins No. of Servings: 3-4 Spice level: 3 out of 5 Ingredients Meat :1/2kg Channa dal : 1 cup Red chillies: 2...

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