Coriander Idly
Coriander Idly is one of the easiest and tastiest dishes from leftover Idly. I got this recipe from my sister. If we are bored of having...
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Toor Dal Adai / Split Pigeon Peas Crepes
When you think of making something quickly, Adai is one of the easiest choices. Adai can be stored in refrigerator even for a week without...
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Instant Rava Idli Upma
Idli Upma is made from left over idlis. Rava Idli Upma is similar to Idli Upma except that we use rava idlis. I made this dish from the...
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Stuffed Idli
Idli is a staple food in South India. They are prepared from a fermented batter consisting of rice and lentils (urad dal) and served with...
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Poondu Chutney / Garlic Chutney
My mom used to make this garlic chutney often. Garlic chutney is made with just garlic and tomatoes. There is no addition of onions. It is...
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Stuffed Kuzhi Paniyaram / Stuffed Rice Doughnut
Usually I will make Kuzhipaniyaram in a simple way. I got this recipe from my friend Sowmiya and I tried this recently. This simple twist...
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Paneer Paratha / Cottage Cheese Stuffed Flatbread
Paneer is a fresh cheese, very much common in Indian Cusine. I love to eat paneer in any form. Recently I am making different kinds of...
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Masala Fried Idly / Fried Idly in Spiced Curry
When I was in collage I remembered having this Masala fried Idly in a function in my native place. Today I had some left over idlies and...
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Semiya Upma / Vermicelli Upma
Upma is a common South Indian breakfast dish. I like all kinds of upma. I like to cook upma by adding lots of veggies. Here is the recipe...
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Gobi Paratha / Cauliflower Stuffed Flatbread
My husband was bored to have cauliflower in the form of poriyal or korma. So I thought of making this stuffed paratha which is actually...
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Mint Spread for Breads
I have posted Tomato Spread for Breads in my previous post and this is another simple spread made of mint. This spread is almost similar...
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Tomato Spread for Breads
Republic Day Wishes to all our Readers… My mom used to make this Tomato spread and Mint spread for breads. I wanted to make this for...
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Plain Waffle
Waffles are easy to make and are wonderful for breakfast. You can prepare the batter ahead of time and refrigerate it for a fresh morning...
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Rava Pongal / Sooji Pongal
Wishing you all a very happy Pongal…The second day of the pongal is “Thai Pongal” and it falls on the first day of the...
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Moist Banana Crunch Muffins
Banana Crunch Muffins filled with mashed banana, walnuts and crunchy granola is moist, hearty and healthy. The moist texture and the...
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Spicy Onion Chutney / Vengaya Chutney
My mom used to make this Onion Chutney and I like this a lot. This is really simple to make and will be nice with Dosa, Idly ..For spice...
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Coffee Cake
A class of cake intended to be eaten along with coffee is “Coffee Cake”. Though it is called coffee cake, it does not...
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Pumpkin Pancakes
Happy Halloween!! It’s Halloween and here is a delicious Pumpkin Pancake to start your day. Pumpkin in pancakes??? That was...
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