“Mutton Liver fry” or “Eeral varuval” is very popular dish in south india. And cooking mutton liver is little tricky. It should be soft and juicy. So do get the right proportion adjust the water and cooking time. My mom usually make this for breakfast, it goes very well with idli and dosa.
Popularity: 24% [?]
I am going to be celebrating Diwali in India with my family after 4 years and I am so excited. For those unfamiliar, Meen Kuzhanbu is the Tamil name for traditional South Indian Fish Curry. It is very rich in flavor, spicy and tastes heavenly.
Popularity: 31% [?]
You’ve heard me mention and share some excellent recipes from my beloved sister Suja. Now it is my pleasure to share her recipe and pictures straight from her Kitchen.
Popularity: 29% [?]
Crab Curry has to rank amongst the top contenders there. If you have a love for crab meat, I welcome you to try this recipe and let me know how it turned out. If you made your own modifications to it, also share it with me.
Popularity: 32% [?]
I am sure you have one of these obscure things in the vast array of food that we consume, that just hits the spot with certain dishes. Being a southie, it tastes heavenly.
Popularity: 42% [?]
When I first came to U.S one of my first favorite Mexican dish was Quesadilla. We just bought this quesadilla maker in the Thanksgiving shopping.
Popularity: 79% [?]
Growing up relatively close to a coastal town in Tamilnadu - Kadalur, we had plenty of access to fresh seafood. One of the main items in a complete South Indian seafood meal is fish fry.
Popularity: 74% [?]
Our good friends, Romie & Peter had invited us over for dinner. Romie had made several delicious dishes for us. She is an excellent cook and every time we go over to her place, I am looking forward to a new dish she would have made. And this time was no different.
She had made multiple [...]
Popularity: 43% [?]
Tandoori Chicken is another staple item in any Indian restaurant menu and is one of the best liked items as well. Tandoori Chicken is a chicken dish that originated in the Punjab region of the Indian subcontinent.
Popularity: 75% [?]
Paella is a traditional spanish dish. But it tastes almost like Indian Briyani. The speciality of paella is its used to cook in a special paella pan which is a large, shallow, flat pan.
From Wikipedia,
Paella is a typical Valencian rice dish from Spain. The origin of the name paella is in the Valencian for frying [...]
Popularity: 51% [?]