Authentic Recipes from the Kitchens of Shriya, Nithu & Arthi!

Potato Bread Toast

I usually make Potato Sandwich for breakfast. I wanted to try something different this time and I tried this Potato Bread Toast. It  tasted really good and here is the recipe for this simple and tasty bread toast..

Time of Preparation : 20 minutes
Spice level : 3 out of 5

Ingredients:

  • Bread Slices – 10 to 12
  • Butter – to toast
  • Green Chutney – 1/3 cup
  • Potato Spread

For Potato Spread:

  • Potato (medium size) – 2 (boiled and mashed)
  • Onion (small size) – 1 (finely chopped)
  • Green Chillies – 2 (finely chopped)
  • Sambar powder – 1/2 tsp
  • Cumin Powder – 1/2 tsp
  • Salt – to taste
  • Oil – 1 tbsp

Method of Preparation:

  1. Heat oil in a pan and add the chopped onions.
  2. Add some salt and fry till they become translucent.
  3. Add the green chillies and fry for 2 minutes.
  4. Add the boiled potatoes followed by sambar powder and cumin powder.
  5. Add more salt if needed. Potato spread is ready
  6. Now cut the bread slices diagonally to two halves.
  7. On one side, first spread the green chutney and then spread the potato on top of it.
  8. Heat a pan in medium heat and add some butter. Keep the bread slices, the spread side on the top and toast till golden brown.
  9. Now turn the bread slices and leave them for 2 minutes.
  10. Delicious potato toast is ready.
  11. Serve hot with ketchup.

Note:

  • You can use the same procedure and make this as potato sandwich.

2 Comments

  1. Good it aloso tast good

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