Spicy Tastyhmmm…Spicy!! hmmm….Tasty!!

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Paruppu Keerai - Dal Spinach

Dal spinach is a simple but healthy South Indian dish which can be taken along with rice/chappathy. It is good for health and children will like them.
Popularity: 48% [?]

Popularity: 48% [?]

Chinese Veggie Fried Rice

My husband took me to a Chinese fast food in my place. There was very less options for vegetarians and I preferred vegetable fried rice. It tasted really good and I wanted to try it from then. Today I had to do something quick and easy for lunch and I tried this fried rice and [...]

Popularity: 37% [?]

Neyyappam - Rice Pancake

Neyyappam is another type of Indian pancake (sweet) which is made in Kerala. I had a neighbour called Aartee who is a wonderful cook. She make this sweet often especially for her two year old kid, Arya. Whenever she made neyyappam she used to give me some because I am a big fan of it. [...]

Popularity: 39% [?]

Carrot kheer

It’s been a long time since I made sweets. I don’t make it often because my husband don’t like sweets. But today I was desperate about making a sweet for myself. I had a lot of carrots sleeping in my refrigerator. So I thought I can make a kheer with carrots. It really [...]

Popularity: 28% [?]

Kathirikkai porial - Eggplant curry

Eggplant curry is another spicy South Indian dish which is taken along with sambar/rasam/veg rice.
Ingredients:

Eggplant - 8
Coriander seeds - 1 tbsp
Urad dal - 2 tsp
Channa dal - 1 tbsp
Red chillies - 5 to 6 (adjust to taste)
Mustard seeds - 1/2 tsp
Oil - 5 to 6 tbsp
Curry leaves - a few
Salt to taste

Popularity: 25% [?]

Popularity: 25% [?]

Dal curry

Moong dal curry/Green gram curry is a simple but tasty curry which is taken along with chappathies and steamed rice.
Ingredients:

Moong dal (Split green gram) - 1 cup
Green chillies - 2
Tomato - 2
onion - 1
Garlic cloves - 2
Cumin seeds - 1 tsp
Oil - 2 tsp
Curry leaves - a few
Lemon juice - 1 tsp
Salt to taste

Popularity: [...]

Popularity: 18% [?]

Karuveppiilai kozhambhu - Curry leaves Gravy

Today I wanted to try something spicy and the curry leaves kozhambhu came to my mind. Curry leaves possess the qualities of a herbal tonic. They are good for eyes, digestive disorders, diabetes, premature greying of hair, etc. Some of us don’t like to take it green. When it is cooked with spices, it tastes [...]

Popularity: 21% [?]

Rava dosa

The dosa is a South Indian crepe. This food, high in carbohydrates and proteins, is a breakfast recipe. Rava dosa doesn’t need fermentation and is usually considered a fast snack/tiffin. You can serve it along with any chutneys or sambar or dosa/idli podi (which is made of chillies and lentils, available in Indian store). It [...]

Popularity: 18% [?]

Mixed vegetable kootu/Mixed vegetable curry

This is mixed vegetable curry with spices, a south Indian dish which is simple and healthy. Spices like jeera, pepper and red chillies are used. They give a good flavour for the dish and have good values. Pepper is good for digestion, cold and flu. Cumins are good appetizer. Squash and [...]

Popularity: 25% [?]

Poli

It’s been a long time since I wrote a recipe. As Shriya said we had a good time in her place and was busy hanging out.
My husband and Shriya are fond of poli. We were so busy that we were not able make poli at Shriya’s house. Today I tried poli, my mom’s recipe and [...]

Popularity: 30% [?]

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