Mango mousse
Ingredients: Sweetened mango pulp can – 30 Oz Cool whip – 4 cups Condensed milk – 1 can Vanilla yogurt – 1...
Read MoreCabbage Kootu
This is a typical vegetarian side dish that is a part of a traditional south Indian meal. Because of cabbage’s suttle flavor it best...
Read MoreEnnai kathirikkai
This is a South Indian spicy dish which is served along with rice or chapathis. People who don’t like Eggplant/brinjal will...
Read MoreParuppu Urundai Kozhambhu
Preparation Time: 60 minutes No of servings: 3-5 Spice Level: 3.5 out of 5 Ingredients: For Paruppu Urundai : Channa dal : 1 cup Red...
Read MoreKovakkai fry
Ingredients: Kovakkai (Ivy gourd) : 250 g Red chili powder : 2 to 3 tbsp (according to your taste) Turmeric powder : 1/4 tsp Salt to...
Read MoreAloo Mutter
This is a simple side dish to make for chapathy or dosai. It’s really easy to cook in a very short time with few simple ingredients...
Read MoreChicken Drumstick Fry
It’s a simple chicken side dish easy to prepare and goes well with Chicken Briyani. Preparation Time: 45 minutes No of servings:...
Read MoreRawa Kesari
Rawa Kesari is my all time favorite sweet and it’s a very popular sweet in south India.Its easy to make when you have guests in...
Read MoreKadai Chicken
Kadai Chicken is a spicy chicken dish with a rich aroma given by the Ginger and Tomatoes. It makes an excellent side dish for Briyani and...
Read MoreMutton Soup
Preparation Time: 40 minutes No of servings: 4-5 Spice Level: 3 out of 5 Ingredients: Mutton:1/2kg(Including bone) Onion...
Read MoreMorkuzhambu
Ingredients: Fresh curd – 4 cups coconut – 1 cup Green chilly – 2 Channa dal – 1 tbsp Toor dal – 1 tbsp raw...
Read MoreVegetable pulao
Ingredients: Basmati rice – 2 cups Oil – 3 tbsp Chopped carrot -1/2 cup Chopped beans – 1/2 cup Peas – 1/4...
Read MoreSemiya Pradhaman
Preparation Time : 35 minutes No of servings : 3-4 Spice Level : 0 out of 5 Ingredients: Semiya : 1 cup Moong dal : 1/2 tsp Jaggery : 2...
Read MoreChicken/Mutton Briyani
Whenever I make it, be it for my husband or for a party, it always turns out great. It takes such a short time to make it but the results...
Read MoreSemiya Payasam
Preparation Time : 40 minutes No of servings : 5-6 Spice Level : 0 out of 5 Ingredients: Semiya (Vermicilli) : 1/2 cup Milk : 2...
Read MoreTomato Thokku
Ingredients: Tomatoes : 10 (Ripe) Garlic : 15 Vegetable Oil : 150 ml Gingely oil : 50 ml Fennel seeds : 2 tsp Turmeric Powder : 1 tsp Red...
Read MorePoricha Kuzhambhu
This is something different and simple from other poricha kuzhumbhu recipes. When you want to cook something delicious, simple but in a...
Read MoreRaitha
Raitha or Pachadi is an Indian side dish. It is yogurt based and is served along with biryani, rice, vada, etc. There are different types...
Read MoreBrinjal (Eggplant) Kootu
This is one of my favorite recipes at times when we have unexpected guests . It is very easy to make and it usually takes about 15...
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