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Authentic Recipes from the Kitchens of Shriya, Nithu & Arthi!

Shredded Fish curry – Fish Puttu Kuzhambhu

Posted by on Jan 31, 2008 in Meat & Seafood Entrees | 13 comments

  We usually see fish made as a curry and meen (fish in English) kuzhambu is a favorite of many south Indians. I learnt this unique...

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Mixed vegetable kootu/Mixed vegetable curry

Posted by on Jan 29, 2008 in Kootu/lentil Stew, Veggie Entrees & Sides | 14 comments

This is mixed vegetable curry with spices, a south Indian dish which is simple and healthy. Spices like jeera, pepper and red chillies...

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Foodie Rendezvous – 3

Posted by on Jan 28, 2008 in Rendezvous | 13 comments

Sunday is almost over! We wanted to spread the love by highlighting a few recipes every week from our fellow foodie bloggers. It has...

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Karuvepillai Thuvaiyal/Curry Leaves Chutney

Posted by on Jan 27, 2008 in Veggie Entrees & Sides | 17 comments

Curry leaves are the essence of South Indian cooking. They give rich favor & aroma to any dish and they are used in a lot of recipes....

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Poli

Posted by on Jan 24, 2008 in Desserts | 16 comments

It’s been a long time since I wrote a recipe. As Shriya said we had a good time in her place and was busy hanging out. My husband and...

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Thanks for the review, BlogsWeLuv

Posted by on Jan 24, 2008 in Misc | 2 comments

I was thrilled to wake up to see SpicyTasty reviewed by Tish at BlogsWeLuv.com. Let me tell you a little bit about BlogsWeLuv.com first. It...

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Sweet Potato-Yam Curry

Posted by on Jan 22, 2008 in Veggie Entrees & Sides | 11 comments

It’s been almost a week since I posted a recipe. We had some of our friends (including nithu and her husband ganesh) visiting us and...

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Potato fritters

Posted by on Jan 16, 2008 in Appetizers | 6 comments

My husband is fond of vegetable fritters. So, I want to surprise him today with potato fritters and I tried it with peppers and cumin...

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Moong Dhal Kheer

Posted by on Jan 15, 2008 in Desserts | 14 comments

Pongal is an auspicious day for Tamilians. It is in celebration of the prosperity and good fortune that comes with the harvest and in...

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Radish Sambar

Posted by on Jan 15, 2008 in Veggie Entrees & Sides | 4 comments

Hearty pongal wishes to all our visitors…Iniya PONGAL nalvazhthukkal… I am always interested in trying new things. I tried...

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Foodie Rendezvous – 2

Posted by on Jan 14, 2008 in Rendezvous | 1 comment

SpicyTasty.com has a great new look! It is with great pleasure, we are releasing this new look to our readers. As much as we loved our old...

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Chicken Vindaloo

Posted by on Jan 11, 2008 in Chicken dishes, Meat & Seafood Entrees | 7 comments

Vindaloo is an Goan dish traditionally prepared with garlic, red wine and chili. Vindaloo roughly means in Portuguese – ‘...

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French Onion and Garlic Soup

Posted by on Jan 10, 2008 in Soups | 13 comments

French onion soup is a delectable and rich soup that’s rich in taste and great to devour. Onions and garlic give it a nice aroma ...

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Peas Pulao

Posted by on Jan 9, 2008 in Rice dishes | 13 comments

This is a another simple dish to prepare and is good for health as it has the flavor of cumin seeds and pepper. Paneer butter masala is a...

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Foodie Rendezvous – 1

Posted by on Jan 7, 2008 in Rendezvous | 4 comments

Food tastes its best when we enjoy it with others. In a blog all about food, what could be better than to showcase recipes from my fellow...

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Pepper Chicken Gravy

Posted by on Jan 5, 2008 in Chicken dishes, Meat & Seafood Entrees | 30 comments

Today my husband and I were craving for something little spicy so I ended up making this pepper chicken gravy. My Mom used to make this...

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Chilli Parotta (Paratha)

Posted by on Jan 4, 2008 in Veggie Entrees & Sides | 9 comments

Parotta (or paratha), as we call it down south, has to be one of the most popular items in restaurants. Both kids and adults love it. If...

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Tomato Chutney

Posted by on Jan 3, 2008 in Breakfast Menu, Veggie Entrees & Sides | 0 comments

Its a typical south Indian dish which is often consumed with idli or dosa. This is a very good side dish for idli, dosa, and it takes such...

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Happy New Year – Welcome 2008

Posted by on Jan 1, 2008 in Misc | 1 comment

New Year Day is a day to take moment, sip a cup of hot cocoa, hear the birds chirp and rejoice the good fortune we had been bestowed upon...

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Rasam

Posted by on Jan 1, 2008 in Veggie Entrees & Sides | 0 comments

Ingredients: Tamarind paste : 1 tsp (or small lemon size tamarind) Rasam powder : 1 tsp Cumin seeds – 1 tsp Black pepper – 1...

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