Side-dishes | Spicy Tasty

Ennai kathirikkai

This is a South Indian spicy dish which is taken along with rice and any curries. People who don’t like Eggplant/brinjal will definitely become a eggplant lover if they taste this.

Popularity: 29% [?]

Written on December 29, 2007 | Posted in Veggie Entrées & Sides | 2 Comments

Paruppu Urundai Kozhambhu

Popularity: 12% [?]

Written on December 28, 2007 | Posted in Veggie Entrées & Sides | No Comment

Kovakkai fry

Popularity: 18% [?]

Written on December 27, 2007 | Posted in Veggie Entrées & Sides | 1 Comment

Aloo Mutter

This is a simple side dish to make for chapathy or dosai. It’s really easy to cook in a very short time with few simple ingredients that you will find in your pantry.
Popularity: 13% [?]

Popularity: 13% [?]

Written on December 24, 2007 | Posted in Veggie Entrées & Sides | 2 Comments

Tomatoes : 10 (Ripe)
Garlic : 15
Vegetable Oil : 150 ml
Gingely oil : 50 ml
Fennel seeds : 2 tsp
Turmeric Powder : 1 tsp
Red chili powder : 2 tsp (According to your spice level)
Salt : according to your taste

Method of Preparation :

Boil the tomatoes (Put the tomatoes in a boiling water just 3 minutes and remove it [...]

Popularity: 12% [?]

Written on December 5, 2007 | Posted in Veggie Entrées & Sides | No Comment

Poricha Kuzhambhu

This is something different and simple from other poricha kuzhumbhu recipes. When you want to cook something delicious, simple but in a short time. Here is the recipe.
Ingredients:

Drumsticks : 8(Frozen or You can use fresh )
Onions : 1 (Big) (sliced lengthwise)
Tomatoes : 2 (finely chopped)
Coriander powder : 1 tbsp
Red chili powder : 1 1/2 [...]

Popularity: 10% [?]

Written on December 4, 2007 | Posted in Veggie Entrées & Sides | No Comment

Raitha

Ingredients:

Tomato - 3
Onion - 1
Chilly powder - 1 tbsp
Oil - 2 tsp
Mustard seeds - 1 tsp
Coriander leaves - a few
Curd - 2 to 3 cups

Method:

Chop onion and tomatoes
Heat oil in a pan, add onions and toss it till it becomes translucent
Add tomatoes and toss them for 3-4 mins
Remove from heat
Add 2 to 3 cups of [...]

Popularity: 6% [?]

Written on December 3, 2007 | Posted in Veggie Entrées & Sides | No Comment

Brinjal (Eggplant) Kootu

This is one of my favorite recipes at times when we have unexpected guests . It is very easy to make and it usually takes about 15 minutes to do it.
Ingredients:

Brinjal/Eggplant : 1(big)
Tamarind : lemon size
Turmeric Powder : 1/3 tsp
Asafoetida : 1/3 tsp
oil : 2 tsp
Mustard seeds [...]

Popularity: 9% [?]

Written on December 1, 2007 | Posted in Veggie Entrées & Sides | No Comment

Kadappa Sambhar

Ingredients:

Split daliya(Pottu kadalai) :3 tbsp
Onion : 1(medium)(sliced lenghtwise)
Tomato : 2(small)
Green chili : 4
Coconut : 2 tbsp
Cumin seeds : 2tsp
Asafoetida : a pinch
Curry leaves : 8 springs
salt to taste
Garlic : 3
Ginger : 1 inch(chopped)
oil : 1 tbsp
Mustard seeds : 1 tsp
Urad dal :1 tsp
Fennel seeds : 1 tsp
Water : 1 cup
coriander leaves : few(for garnishing)

Method of [...]

Popularity: 13% [?]

Written on November 30, 2007 | Posted in Veggie Entrées & Sides | No Comment

Butter Paneer Masala

Ingredients:

Paneer - 250 g
Onions - 2
Tomatoes - 3
Ginger garlic paste - 1 tsp
Red chilli powder 1 1/2 tsp
Coriander powder - 1/2 tsp
Turmeric powder - a pinch
cloves -3
Cardamom - 1
cinamom - 1″
Cashew paste - 3 tsp
Butter - 4 tsp
salt less cheese or fresh cream - 2 tsp
Salt to taste

Method:

Prepare tomato puree and onion paste.
Make a [...]

Popularity: 9% [?]

Written on November 14, 2007 | Posted in Veggie Entrées & Sides | 1 Comment